The "Broth" bowl, made of white coarse clay, features such a rustic and rough earthy feel. [White] is layered with white powder-clay before color glazing, called the Japanese "kohiki" technique. [Brown][Caramel][Black] are applied with Japanese color glazes and feature the dynamic and atmospheric glazing beauty, bringing out the earthenware material-related charms. It can be used to serve Japanese-style miso soup or as an individual bowl for hotpot. Also great for serving western or Asian style salad, soup or stew and even breakfast cereal thanks to its simple and shallow shape. This bowl is thin and lightweight, so you can wash and store it easily.