Corolle

"Corolle" in French means a floral crown, so "Corolle" series is flower-shaped tableware with elegance and dignify. It features the sharp and delicate form and the sophisticated color scheme. The petal parts turn a bit upright at a certain point, which gives a soft and roundish feeling as if those petals were embracing the arranged food. Three color options: [White] features cleanness and matteness with a smooth touch/ [Purple] is grayish, subdued and translucent with several shades of color, which results in its clearer outline/ [Blue] is breathtakingly vivid and can accentuate the table setting. Those three colors will go well with Japanese, western and Asian food.